2019-2020 Scheduling Information

Avella High School students in grades 9-12 will schedule for the 2019-2020 school year on Thursday, April 25, 2019.  Below are links to the updated 2019-2020 Program of Studies booklet and the Freshmen, Sophomore, Junior and Senior course request sheets.  Students were also provided a hard copy of these course request sheets prior to Spring Break.

 

Please take the time to review the course offerings and complete the course request sheets with your student.  Students are to bring these sheets with them when scheduling on Thursday, April 25th.  When completing these sheets please remember that the choices made are only requests.  Your student's schedule will be determined by availability, teacher recommendations and prerequisite courses.

 

If you have any questions about the courses or scheduling please contact the high school guidance counselor.

 

Mr. Nikolopoulos, High School Guidance Counselor

Email: nikoa@avellasd.org

Phone: 724-356-2216 ext. 3305

© 2014 by Avella Area School District

1000 Avella Road
Avella, PA 15312  

Phone: 724-356-2218
Central Office Fax: 724-356-2207

High School Fax: 724-356-7905

Elementary Fax: 724-356-7892

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Avella Area School District Comprehensive Plan (Click Here)

 

 

The Avella Area School District Comprehensive Plan is available for public review in our building offices.

 

ACCESSIBILITY INFORMATION

The Avella Area School District is committed to ensuring that all information placed on its website is accessible to individuals with disabilities.  If you have a disability and the format of any material on our website interferes with your ability to access the information, please contact Mr. Cyril Walther: waltherc@avellasd.org. To enable Avella Area School District to respond in a manner most helpful to you, please indicate the nature of the accessibility problem, the web address of the requested material, your preferred format in which you want to receive the material (electronic format (ASCII, etc.), standard print, large print, etc.), and your contact information.